Place all ingredients in the blender or food processor and blend until smooth.
Place in tightly sealed container and refrigerate until ready to use. Dressing will stay fresh in refrigerator one week. Shake or mix dressing well before serving.
Serving: 1Tablespoons | Calories: 47kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 98mg | Potassium: 17mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 4mg | Calcium: 3mg | Iron: 1mg
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