In this post we'll cover everything you need to know about making the perfect roux. What oil to use, what roux is best for what dish, roux flavors, smoke points, and more.
We'll cover all your questions, explain things thoroughly, and walk you through each topic step-by-step! We'll tell you the difference between a Cajun Roux and a Creole Roux and why you shouldn't use olive oil in your roux!