Shrimp and Artichoke Bisque

A favorite recipe from our time living in Louisiana, this Shrimp and Artichoke Bisque is delicious to the last drop! My good friend and Baton Rouge neighbor Suzy first shared the recipe with me. She makes it with crawfish, but we substitute shrimp since it’s easier to find. Continue reading “Shrimp and Artichoke Bisque”

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