Chocolate Pecan Pie

chocolate pecan pie slice with title

Chocolate Pecan Pie. Oh my. Rich, fudgy chocolatey bottom, with that toasted brown sugar pecan flavor we all know and love, all in a flaky pie crust! This chocolate pecan pie has become a staple in my house for thanksgiving, well, and year-round! It’s so easy to make and I really cannot get enough of it! Continue reading “Chocolate Pecan Pie”

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Lemon Meringue Pie

lemon meringue pie with title overlaid

This is seriously the best lemon meringue pie you’ll ever have! It has a sweet sugar cookie crust, tart and tangy lemon curd, and sweet marshmallowy meringue! I always make at least two of these pies for Thanksgiving because they go fast! And let’s just say, it doesn’t make for a bad breakfast the day after thanksgiving either. Continue reading “Lemon Meringue Pie”

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Brown Sugar Pecan Pie w/ Shortbread Crust

Brown sugar pecan pie w/ shortbread crust and title

This brown sugar pecan pie is the best pecan pie I have ever had! It has a rich flavor and a buttery shortbread crust that is out of this world! Continue reading “Brown Sugar Pecan Pie w/ Shortbread Crust”

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Blueberry Sour Cream Pie

blueberry sour cream with title

This blueberry sour cream pie is light and flavorful! Fresh blueberries, folded into a light sour cream custard for a pie that is fresh and not too heavy! I absolutely love this variation on a baked fruit pie and it takes less only 5 minutes to put this filling together!

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Chocolate Orange Truffle Pie w/ Gingersnap Crust

slice of orange chocolate truffle pie with gingersnap crust

This chocolate orange truffle pie is amazing! It tastes just like Christmas—spicy gingersnap crust, dark chocolate truffle layer, and rich orange chocolate mousse, topped with lightly whipped cream. It’s silky smooth, and the flavors are unreal! And I think you’ll be pleasantly surprised at how simple it is to whip up! Continue reading “Chocolate Orange Truffle Pie w/ Gingersnap Crust”

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