The Secret to the Perfect Roux (and the perfect GUMBO ROUX!)

oil, flour, butter, for a gumbo roux

What is a roux?

What is a roux? A roux is a blend of a fat and flour and is used as the basis of sauces and soups. A roux is used to thicken and flavor. Continue reading “The Secret to the Perfect Roux (and the perfect GUMBO ROUX!)”

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