Creamy Sundried Tomato Chicken (a one skillet recipe!)

creamy sundried tomato chicken with spinach in cast iron pan with title

Our sundried tomato chicken has a rich and creamy sauce, filled with spinach and sundried tomatoes, and Parmesan. It’s the type of meal you you’d get in an upscale restaurant but it’s actually super simple and it’s ready in just 20 minutes! Eat it solo or pair it with pasta, mashed potatoes, or steamed vegetables!

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Light and Easy Chicken Pot Pie (One Skillet recipe!)

chicken pot pie in a skillet with title

This light and easy chicken pot pie has all the taste and flavor that comes with a big ole plate of chicken pot pie, but not the calories! I’ve lightened up this classic dish to make it work for a healthy and balanced diet. Now you can have it any day, any time, without the excess fat and calories! This is one of my husband’s favorite dishes I make; he requests it regularly! Continue reading “Light and Easy Chicken Pot Pie (One Skillet recipe!)”

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Brown Butter Sage Gnocchi (Ready in 15 minutes!)

brown butter gnocchi, topped fried sage and parmesan. Image has title

This brown butter sage gnocchi is a simple pasta dish that feels and sounds fancy but is ready in less than 15 minutes! You start with a base of gnocchi, a little potato dumpling pasta, tossed in a browned butter, and topped with fried sage and freshly shaved Parmesan. Continue reading “Brown Butter Sage Gnocchi (Ready in 15 minutes!)”

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